Small Chops 10 MouthWatering Finger Foods From Nigeria


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Small Chops 10 MouthWatering Finger Foods From Nigeria

Small chops in Nigeria are all the rage - tiny, tasty bites of jazzed-up traditional recipes, served at parties of every sort. Think of them as the 'tropical' version of Hors D'Oeuvres : Dundun - fried yam , cooked in a mixture of hot oil and sprinklings of water, Mosa - mashed plantain fritters, Chinese style spring rolls, king.


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Written by Kitchen Butterfly on November 27, 2017 in Nigerian Cuisine Or The Evolution of Nigerian Small Chops. And how Indian Samosas and Chinese Spring Rolls became Nigerian Small Chops Essentials.


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Samosa Samosas Samosa originally from India has made its way down to Nigeria and it is here to stay. It is usually part of a tripartite with spring roll and puff-puff as basic small chops in a Nigerian party. Samosa has a thin wrapper made into a pocket filled with well seasoned minced beef or minced chicken.


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Club Sandwich for Parties Club Sandwich for breakfast, brunch, lunch and party small chops. Nigerian Peppered Gizzards Recipe Nigerian Peppered Gizzards make the best small chop. Pick one up with a toothpick and into the mouth it goes! Nigerian Small Chops: Mini Sausage Rolls


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Why are Small Chops a Sensation in Nigerian Parties? The cost of small chops in Nigeria is a subject to be discussed because of its importance in Nigerian parties. Someone can say "what is a party in Nigeria without small chops?" Small chops have become the appetizer at Nigerian parties.


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If you are Nigerian or have attended any fancy Nigerian wedding reception, you know that one of the first things you are served is small chops, and an essential component of small chops are Nigerian spring rolls.


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There is an abundance of small chops in Nigeria, and we have gone as far as adopting some from other countries too and made them a part of ours. Let's get right to itโ€ฆ Meaty Selections Nigerian Appetisers Here are some delicious protein-rich Nigerian appetisers: 1. Asun (Spicy goat meat)


Small Chops 10 MouthWatering Finger Foods From Nigeria

In Nigeria, finger foods are popularly referred to as small chops. Back in the day, these were limited to Battered Fish, Mini Sausage Rolls, Snails, Peppered Gizzards, Barbecued Goat Meats.


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Small chops are a national treasure, an assortment of joy on a plate, and should never be regarded as anything less. Whoever decided that putting together puff puff, chicken, samosa, spring roll and gizzard on a plate was the way to go must have received some divine inspiration, because it slaps. And that's on Mary had a little lamb!


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The small chops include Spring Rolls, baby puff puff, Samosas, chicken kebab, coconut candy, mini donuts, stick meat, Peppered Gizzards/Snails, Gizdodo, Mini sausage Rolls, Mini fish rolls and a lot more. Below are the most common Nigerian small chops recipes. Nigerian Spring Rolls | Chicken & Vegetables Spring Rolls- Nigerian Small Chops 1


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Popularly known as small chops in Nigeria, they included Battered Fish, Mini Sausage Rolls, Snails, Peppered Gizzards, Barbecued Goat Meats (Asun), Puff Puffs, and other similar items.


The Anatomy of Nigerian Small Chops Kitchen Butterfly

3 Comments / By Elizabatu / January 19, 2023 Small chops today are the delicious appetizers that are served at nearly every African party, wedding or food related event. Think of hors d'oeuvres, tapas, canapรฉs, starters, meze or dim sum. How did small chops get their name and become the West African appetizer?